American Pale Ale
An amber-colored American pale ale that combines a moderate, pleasant floral hop aroma with a satisfying malt sweetness from specialty malts.
• Substantial malt presence
• Bready, biscuity, toasty
• Refreshing, with the malt balancing the hop bite
• Moderate mouth feel
Wide range of foods: Burger or steak off the grill, leafy greens, chicken and even fish
Cheese: English cheese such as Cheddar, Derby with sage.
Dessert: Pumpkin flan, maple bread pudding, bananas Foster